Salt Shed – Brighton

111 Church Street, Brighton, BN1 1UD

Salt Shed in Brighton delivers a dining experience that’s bold, vibrant, and unapologetically centered around exceptional meat cookery. Located in one of the city’s trendier pockets, the restaurant has a laid-back yet polished atmosphere that sets the tone for a memorable meal without feeling overly formal.

The real star of Salt Shed is its incredible meat platters. Bursting with smoky aromas and rich flavors, each selection showcases the kitchen’s mastery of grilling and slow-cooking techniques. Whether you’re indulging in perfectly charred beef, tender lamb, or juicy chicken, every bite is deeply satisfying and thoughtfully seasoned.

Portions are generous and designed for sharing, encouraging guests to sample a variety of dishes and compare favorites. The accompaniments—whether fresh, zesty salads or comforting sides—add balance and complete the plates beautifully. It’s a feast that feels both rustic and elevated.

Service is another standout element at Salt Shed. The staff are friendly, fast, and genuinely invested in ensuring guests have a great time. Their enthusiasm for the food is infectious, and they’re more than happy to provide recommendations tailored to personal tastes.

As a group, we scored Salt Shed an impressive 45.5 out of 50, a testament to the quality of both the cuisine and the hospitality. This is a must-visit for meat lovers in Brighton, and a place you’ll want to return to again as soon as you leave—craving just one more bite of those incredible platters.