Core by Clare Smyth

Kensington Park Rd, London W11 2PN, UK

Core by Clare Smyth in Notting Hill is a masterpiece of modern British fine dining. Opened in 2017 by Clare Smyth—renowned as the first female chef in the UK to retain three Michelin stars—Core reflects her exceptional pedigree and unwavering commitment to quality. The elegantly understated interior—soft greens, burnished gold accents, wooden floors, and well-spaced round tables—creates a refined yet welcoming environment. A glass-partitioned kitchen and a chef’s table bring diners close to the action, encouraging an immersive experience.

The tasting menus—Classic and Seasonal—are at the heart of the Core experience. Each course exemplifies Claire Smyth’s artistry with British ingredients, prepared with French technique. Highlights often start with canapés like caviar sandwiches, black truffle gougères, and lobster rolls—delightful bites that set a playful tone. Signature dishes like Potato & Roe (a sublime potato in beurre blanc with trout roe), lamb carrot, Jerusalem artichoke, and pear and verbena dessert are regularly praised for their elegance and cohesion.

Food critics and diners are in strong consensus: Core delivers consistently “flawless” cooking, intricate presentations, and a justified premium price. One review applauds the meal as “perfectly executed at every turn,” saying the £225 Classics tasting menu is worth every penny. Reviews highlight the harmonious flow of the meal and a standard that never falters, describing it as “the platonic ideal of British fine dining”.

The service at Core balances professionalism with warmth. Staff are attentive and knowledgeable without being overly formal—a refreshing dynamic in a three-star setting. Diners on Reddit applaud the approachable, friendly ambiance, while still appreciating the luxury they’re immersed in. An OpenTable review dubs the experience “one of the best dining experiences” in London, earning full marks across the board.

Behind the scenes, Clare Smyth’s culinary ethos shines. Rooted in site-specific British produce, the menu reflects provenance and sustainability, with Smyth’s leadership revered in accolades including three Michelin stars (2021) and the title of World’s Best Female Chef (2018). The wine list—curated by Master Sommelier Gareth Ferreira—boasts around 1,140 labels, offering both classic delights (Burgundy, Bordeaux) and hidden gems, all featured in FT’s recent spotlight on London’s top wine lists. It’s evocative, accessible, and sophisticated—much like the restaurant’s ethos itself.

Verdict
Core by Clare Smyth stands at the pinnacle of British fine dining. Its harmonious tasting menus, elevated yet welcoming service, and beautifully curated space provide a world-class experience without pretense. If you can secure a reservation, consider it essential—this is the place where elegant execution, rooted flavour, and heartfelt hospitality come together at every turn.